One of Britain's top chefs, Scott Ratcliffe, explains his method for making high attractor hook baits, which are especially good in winter, he says. ...
Following their (Scott and Samantha) recent trip to Horse Shoe Lake, Scott Antony Ratcliffe, Master Chef of Great Britain, shows us how he makes a tasty fillet of salmon....
“Touch legering is for geeks who don’t know how to use a quivertip. And anyhow, what’s so special about feeling for bites when you can see the bloody things?”...