This is the second in a series explaining items of tackle, baits, or methods of fishing. This section deals with leger, feeder, or quiver rods as they are best known. ...
This is the first in a new series, Jeff explains items of tackle, baits, or methods of fishing that might help the newcomer and seasoned angler alike....
Among the many achievements the Barbel Society can lay claim to in its first dozen years – and one that unites both members and dissenters – is its Handling Code. Jon Berry explains more......
Scott Antony Ratcliffe, Master Chef of Great Britain, says shows us how to make fillet of beef, beetroot, purple broccoli, sweet shallots, with a red wine jus.
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