GrahamM
Managing Editor
- Joined
- Feb 23, 1999
- Messages
- 9,773
- Reaction score
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I've heard and read many times two conflicting opinions about bait flavours. There is one school that advocates heavy flavouring, even to the point of using strong flavour dips before casting. And there's the other school that says keep flavouring to a minimum. Both sides catch fish.
Is this just another issue that has no real bearing, and that, like many angling issues, simply comes down to what the angler has confidence in?
What do you think?
Is this just another issue that has no real bearing, and that, like many angling issues, simply comes down to what the angler has confidence in?
What do you think?