Survey two

C

Cakey

Guest
Do you glug or do you not .
could I have summer and winter answers please.
 
W

Warren 'Hatrick' (Wol) Gaunt

Guest
Mind your own business, what me and my missus get up to has **** all to do with you.
 
M

Malcolm Bason

Guest
Both, but only with air-dried! Don't personally see the need otherwise!
 
M

Malcolm Bason

Guest
Well, first of all, I believe boilies generally have enough flavour - sometimes too much in fact.

Secondly, by air-drying I prolong the their life-span, but in doing so practically all their flavour goes with the drying out process, and so by glugging these I achieve two things: (1) I rehydrate them to a degree, and, (2) I reflavour them (should I feel the need).

Eh?????
 
D

Dave Rothery

Guest
my dips are "food" dips ie no added flavour, just extracts/oils
 
M

Malcolm Bason

Guest
So, do you keep em glugged in a pot, or fo you glug prior to the cast?

With the latter i feel that really is a waste of time, as all or practically all the flavour/attractant is washed off on impact with the water!
 
D

Dave Rothery

Guest
"its good to have an alternative if they are not 'having it'."

"Further to this, its good also to 'be different' - and being so will often bring a carp on the bank when others are blanking."

glugging not count then?
 
C

Cakey

Guest
my mate Wol falls behind ,I pick him up and help him out like he would to me.
 
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